Aktivitas Antioksidan Masker Gel Peel-off Ekstrak Rimpang Temu Ireng (Curcuma aeruginosa Roxb.)

  • Irene Puspa Dewi Akademi Farmasi Prayoga Padang, Sumatera Barat, Indonesia
  • Verawaty Verawaty Akademi Farmasi Prayoga Padang, Sumatera Barat, Indonesia
  • Tuty Taslim Akademi Farmasi Prayoga Padang, Sumatera Barat, Indonesia
  • Pola Paulina Sinabutar Akademi Farmasi Prayoga Padang, Sumatera Barat, Indonesia
Keywords: Antioksidan, peel-off gel mask, temu ireng, masker gel peel-off, Antioxidant

Abstract

Temu ireng (Curcuma aeruginosa Roxb.) mengandung senyawa flavonoid yang memiliki daya antioksidan dan dapat dijadikan sediaan masker gel peel-off. Tujuan penelitian ini yaitu untuk mengetahui aktivitas antioksidan masker gel peel-off ekstrak rimpang temu ireng menggunakan metode DPPH (1,1-diphenyl-2-picrylhydrazyl). Ekstrak rimpang temu ireng  diperoleh dengan cara maserasi menggunakan etanol 70%. Ekstrak rimpang temu ireng dimanfaatkan sebagai bahan aktif dalam pembuatan masker gel peel-off. Metode DPPH digunakan untuk menentukan aktivitas antioksidan berdasarkan nilai IC50. Nilai IC50 ekstrak rimpang temu ireng sebesar 746,75μg/mL, nilai IC50 masker gel peel-off ekstrak rimpang temu ireng sebesar 5.569,90μg/mL, dan nilai IC50 vitamin C sebesar 24,65μg/mL. Dari hasil penelitian disimpulkan bahwa masker gel peel-off ekstrak rimpang temu ireng memiliki aktivitas antioksidan berdaya sangat lemah dengan IC50 5.569,90μg/mL.

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Published
2024-07-08
How to Cite
Dewi, I., Verawaty, V., Taslim, T., & Sinabutar, P. (2024). Aktivitas Antioksidan Masker Gel Peel-off Ekstrak Rimpang Temu Ireng (Curcuma aeruginosa Roxb.). JURNAL KESEHATAN PERINTIS, 11(1), 19-27. https://doi.org/10.33653/jkp.v11i1.1076